Here is the latest news and information from Schreiber & Sons Farm!! If you have information you would like to share with your fellow CSA Members, please email and we'll post it for you!

Alan's Book Reviews:

Alan has a list of recommended books, Here is a list of books he suggests you try reading!

• In Defense of Food--An Eater's Manifesto by Michael Pollan
• The United States of Arugula--How We Became a Gourmet Nation by David Kamp
• The Omnivore's Dilemma--A Natural History of Four Meals by Michael Pollan
• Plenty--One Man, One Woman, and a Raucous Year of Eating Locally--Alisa Smith & J.B. MacKinnon
• Animal, Vegetable or Mineral by Barbara Kingsolver
• The Botany of Desire by Michael Pollan
• What to Eat by Marion Nestle
• Encyclopedia of Food Values by Corinne T Netzer
• The Dark Side of the All-American Meal--Fast Food Nation by Eric Schlosser
• Epitaph For A Peach by David Masumoto
• The Art of the Common Place--The Agrian Essays of Wendel Berry
• Vegetables, Herbs & Fruit--An Illustrated Encyclopedia by Matthew Biggs, Jekka McVicar and Bob Flowerdew

RECIPES

We have been receiving some great recipes from our CSA members, here you will find a list of wonderful recipes using the produce that you received. These recipes are being added to each crop profile, we've been hard at work searching for and testing recipes. Please help us by sending your favorite recipes!

LINKS

In addition to the recipes we have been receiving lots of great information on health and nutrition, tools, resources and articles. Here are links to them.

NEWSLETTERS

We recently started publishing your weekly produce newsletters to the web site. This way you can read prior weeks and share with others. In 2008 you will find your newsletters posted online and sent to you through email. This saves on paper use, so if you are not receiving your newsletters please let us know.

If you'd like to share your findings email us!