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WINTER CSA

 

  Local Produce Delivered Every Two Weeks         

 Pay for Flavor—Not Transportation

November 24 through April 27

12 Deliveries over 5 months        

Become a member for the winter CSA

A CSA is a subscription based farming system where members of a community support a farmer. In return the grower provides them a regular delivery of produce.

Here is just a sampling of what you may recieve in a delivery:

Winter Box
Large Bundle Kale
5 lbs Potatoes
5 lbs Apples
Dried Herbs
2 lbs of Lentils
Asian Vegetables
Salad Mix
Spinach
Carrots

 

You will receive deliveries of organic and conventional produce every two weeks on Tuesday.

You will pay for flavor, freshness and quality rather than transportation.

Registration is going to be offered first to the current 2009 CSA Members. Anyone not in the current CSA who wishes to join will be put on a waiting list. After October 30th if there are shares available the people on the waiting list may join.

THe price is $636, half payable up front, and the second half will be in installments after the beginning of next year if anyone wants to pay in full, they can.
Pick up sites will be in Pasco, somewhere in Richland, Kennewick, and at Schreiber & Sons Farm.

To sign up, please contact us.

Please include: Name, Address, Phone, Email & Drop site choice with your email!

Winter CSA Membership
 


 



 


 
 
 
 
 


 

SCHREIBER & SONS FARMS
The majority of the products you receive will be grown on Schreiber & Sons Farm. Additional produce will be acquired (such as dry peas, chickpeas, etc.) to enhance diversity and supplement production during weeks when on-site crops may not be abundant enough to harvest.

Additional Produce: You will be notified when additional produce, in larger quantities (for preserving, etc.), is available throughout the season.  The cost for these supplementary deliveries will be announced upon availability.

Communication: You will receive information and recipes pertaining to the produce you receive and will be notified regularly by email or in your weekly produce delivery as to potential work dates and events at the farm.

If you are a member and are not receiving weekly newsletters, please contact Stacey Hill to be added to the mailing list.

 

 


 
 
Stacey Hill Webmaster